Birthday dinner in Edgeworth 9 Oct Written By Andrew Kojima DateSaturday 9th October 2021LocationEdgeworthGuests13 adultsOccasionBirthday celebration MENU Duck gyozas, spicy plum dipping sauce Canapes Hamachi yellowtail sashimi, ponzu and yuzu koshu Duck gyozas, spicy plum dipping sauce Chicken and spring onion yakitori courgette, fennel and radish salad Starter Sole steamed in sake with butter, miso and ume plum courgette, fennel and radish salad oregano and shiso salsa verde, port and redcurrant jus Main course Lamb, celeriac, cavolo nero, oregano and shiso salsa verde, port and redcurrant jus burned white chocolate and miso icecream Dessert Aebelskivers (Danish doughnuts), apple, cinnamon, burned white chocolate and miso icecream MenusJapaneseJapanese menuAutumnOctoberLambSoleFish Andrew Kojima
Birthday dinner in Edgeworth 9 Oct Written By Andrew Kojima DateSaturday 9th October 2021LocationEdgeworthGuests13 adultsOccasionBirthday celebration MENU Duck gyozas, spicy plum dipping sauce Canapes Hamachi yellowtail sashimi, ponzu and yuzu koshu Duck gyozas, spicy plum dipping sauce Chicken and spring onion yakitori courgette, fennel and radish salad Starter Sole steamed in sake with butter, miso and ume plum courgette, fennel and radish salad oregano and shiso salsa verde, port and redcurrant jus Main course Lamb, celeriac, cavolo nero, oregano and shiso salsa verde, port and redcurrant jus burned white chocolate and miso icecream Dessert Aebelskivers (Danish doughnuts), apple, cinnamon, burned white chocolate and miso icecream MenusJapaneseJapanese menuAutumnOctoberLambSoleFish Andrew Kojima