Birthday weekend in Devon
Written By Andrew Kojima
Date
7-9 January 2022
Location
South Devon
Guests
4 adults + 2 children
Occasion
Birthday
Briefing notes
Dislike brussels sprouts!
MENUS
Friday 7th January
Tempura prawns
Nibbles
Edamame
Tempura prawns
Duck gyozas
Chicken
Shabu shabu
Wagyu beef
Chicken
Prawns
Baby sweetcorn
Vegetables
Chinese Leaf Cabbage
Baby sweetcorn
Daikon
Leeks
Peppers
Carrots
Mushrooms
Sesame
Sauces
Ponzu yakiniku
Sesame
Dessert
Yoghurt, rhubarb, blood orange, pistachio and honey
Saturday 8th January
Breakfast
Pains au chocolat
Bread and spreads
Sourdough
Pains au chocolat
Strawberry jam, Marmalade
Peanut butter, Marmite, Butter
Greek yoghurt
Cereals
Granola
Greek yoghurt
Honey
Blueberries
Passionfruit
Fruit
Orange
Passionfruit
Pineapple
Eggs
Cooked breakfast
Bacon
Eggs
Bubble and squeak
Coffee
Drinks
Tea
Coffee
Apple or orange juice
Dinner
Black cod korokke, miso mayo
Canapes
Takoyaki
Black cod korokke, miso mayo
Avocado sushi pompoms
Amuse bouche
Jerusalem artichoke veloute
Starter
Pan fried skate wing with miso butter, ume plum, aonoriko, radish and King oyster mushroom
Main course
Duck breast, pickled shimeji, celeriac puree, crispy sesame kale, pomegranate teriyaki sauce
Dessert
Chocolate mousse, salted caramel, macadamia ice cream
Petits fours
Miso caramel truffles
Sunday 9th January
Breakfast
Pains au chocolat
Bread and spreads
Sourdough
Pains au chocolat
Butter, jam and marmalade
Greek yoghurt
Cereals
Granola
Greek yoghurt
Honey and blueberries
Passionfruit
Fruit
Orange
Passionfruit
Pineapple
Eggs
Cooked breakfast
Bacon
Eggs
Bubble and squeak
Coffee
Drinks
Tea
Coffee
Apple or orange juice
Lunch
+Sweetheart cabbage and carrots
Roast beef
Roast potatoes, roast parsnips and Yorkshire puddings
+Sweetheart cabbage and carrots
Horseradish sauce
Sauces
Gravy
Horseradish sauce
Wholegrain mustard
Dessert
Sticky toffee pudding, miso butterscotch sauce