Dinner in Shipton Moyne

Date
Thursday 2nd March 2023

Time
Canapes from 7.00pm

Location
Shipton Moyne

Guests
14 adults (3 of which may not arrive until later)

Dietary requirements
None advised

Menu

Crispy nigiri with spicy tuna and spring onion

Canapés

Shiitake arancinetti, truffle mayonnaise

Crispy nigiri with spicy tuna and spring onion

Takoyaki

Amuse bouche

Jerusalem Artichoke and barley miso velouté with enoki mushrooms

Main course

Pan fried duck breast, parsnip and white miso puree, purple sprouting broccoli, crispy kale, beetroot teriyaki sauce

Dessert

Chocolate soufflé, with mango and passion fruit coulis