Birthday Dinner at The Marlings
Date
Saturday 20th April 2024
Occasion
50th Birthday dinner
Timings
Koj and assistant to arrive 90 minutes before the event
Location
The Marlings
Guests
10 adults (5 couples)
plus possibly 2 children
Front of house
TBC
Allergies
None known
Brief
Japanese izakaya-style food (e.g. FreakScene)
Likes
Horenso gomae, beef, aubergine, tempura, korokke, sea bream, salmon, green beans
Dislikes
Scallops, matcha
Wine pairings
See my blog
About my menus and cooking
My presentation ranges from traditional Japanese to Western plating style, depending on the preference and crockery of my clients.
Below are some photos from recent events, which give you an idea of the range of cuisines and presentation.