Japanese lunch

Padron peppers with yuzu juice

NIBBLES

Edamame, pea and shiso houmous

Padron peppers with yuzu juice

Salmon and avocado hosomaki

Aubergine bitashi

APPETISERS

Hiya yakko tofu, ginger, spring onion, soy, bonito

Aubergine bitashi

Salmon sashimi, avocado and ponzu sauce

Cotswolds beef tataki, karashi-su miso sauce, crispy shallots

MEAT & FISH

Chicken karaage, gem lettuce, lemon

Cotswolds beef tataki, karashi-su miso sauce, crispy shallots

Miso roast black cod

Horenso gomae (spinach with sesame dressing)

VEGETABLES

Asparagus, lime and barley miso dressing

Horenso gomae (spinach with sesame dressing)

Lotus root, ume-shiso, gomashio

Miso soup, tofu, wakame, spring onions

RICE, SOUP & PICKLES

Japanese rice with furikake

Miso soup, tofu, wakame, spring onions

Pickles

Green tea mochi icecream

TRIO OF MINI DESSERTS

Yuzu posset, black sesame, strawberries

Green tea mochi icecream

Dark chocolate, pistachio and raspberry mendiants

Date
15 April 2021

Cost
£160 chef fee + £65 per person + travel expenses

Covers
7

Occasion
Family holiday

Location
Pye Corner
Broadway