Private Chef at Shipton Court
Saturday 1st June 2024
Location
Shipton Under Wychwood
Guests
6-8 adults (TBC by Thursday)
+ 2 children (both under 2)
Timings
12pm Koj to arrive
2pm Lunch
7pm (TBC) Dinner
Allergies
None advised
Dietary preferences
1 guest prefers to eat lightly
She eats salmon
Quote
See Xero online
About my menus and cooking
Koj is a British-Japanese Chef renowned in the Cotswolds for creating
memorable private dining to celebrate special occasions.
My presentation ranges from traditional Japanese to Western plating style, depending on the preference and crockery of my clients.
Below are some photos from recent events, which give you an idea of the range of cuisines and presentation.
